Saturday, April 24, 2010

Raw mango thogayal

Ingredients:
  1. Firm, green and sour mango - chopped - 1 heaped cup
  2. Red chillies - 5
  3. Coriander seeds (Dhaniya) - 2 tsp
  4. Urad dhal - 1 tsp
  5. Turmeric powder - 1/2 tsp
  6. Salt as required - as required
Preparation:
  • Heat little oil and fry red chillies, coriander, and urad till it turns golden color and then powder in mixie
  • Add salt, turmeric powder, and mango pieces.
  • Mix well and season with mustard seeds
Mix with rice and eat - or it might even be a good sauce for plain pasta ;)

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